The Pasty Shack is an established family business based in Los Alcázares for nearly 10 years & still run with the original owners. Sean & Angela Blade opened the doors on 3rd August 2006 serving English breakfast & daytime snacks & full hearty meals, in 2014 we have revamped & extended the premises inside & out allowing us to serve 50 people inside & up to 60 people outside, with full Air conditioning & comfortable inside seating with its own baby changing facilities.
This is the first self service style traditional English Carvery to the area, the Carvery is fitted in its own area static with it’s very own perpetration area with the very best equipment on the market allowing us to bring the very best Sunday Carvery at the very best price entertaining 135 Sunday Carvery lunches every Sunday – proving ever more popular since it’s launch in March 2014.
We are open EVERY DAY from 9am till 6pm. We have something for everyone to enjoy, so pop along and try The Pasty Shack difference!